Fermentation-derived natural beta-carotene with provitamin A benefits in a sunny yellow-orange.
- Emulsion
- Powder
Overview
Natural beta-carotene produced by liquid fermentation, available as cold-water-dispersible emulsions and beadlets. It delivers yellow to orange shades in juices, dairy, margarine and supplements with good heat stability during pasteurization.
Stability Profile
- pH Stability
- pH2–8
- Heat Resistance
- ≤130°C
- Light Stability
- Excellent
- Water Solubility
- Moderate
Technical Specifications
- Source
- Liquid fermentation
- Color Family
- Other Natural Colors
- Available Forms
- Emulsion / Powder
- Additive Code
- E160a
- Main Constituents
- Carotenoids
- Quality Standard
- GB 28310-2012
- Color Value
- E60–E200
- Shelf Life
- 18 months
- Packaging
- Powder: 1 kg / 5 kg bags; liquid: 5 kg drums
- Storage
- Sealed, cool and dry place, away from light
- Compliance
- FDA
- EU
- GB
- Halal
- Non-GMO
Typical Applications
Permitted Applications (GB 2760)
Formulated milk, frozen desserts (except edible ice), jams, confectionery, instant rice & noodle products, bakery, cooked meats, carbonated beverages, jellies and more.
You May Also Like
Browse food additives
E162 · #B0174B
Beetroot Red
Red beet (Beta vulgaris)
Vibrant raspberry-red from red beet juice, ideal for dairy, beverages and confectionery.
Natural Colorants · Powder · Liquid
#6B4226
Cacao Color
Cacao shell
Warm cocoa brown with stable heat and light performance for bakery and confectionery.
Natural Colorants · Powder · Liquid
E160c · #D8431E
Paprika Red
Sweet red pepper (Capsicum annuum)
Warm orange-red paprika oleoresin with outstanding heat resistance for snacks and bakery.
Natural Colorants · Liquid · Emulsion · Powder
Need a customized shade or dosage advice?
Our application lab can match your target color, run stability trials in your base and recommend the right form and dosage.