Natural Colorants · E100
Turmeric Curcumin
Bright lemon-to-golden yellow from turmeric root in water-dispersible and oil-soluble forms.
- Powder
- Liquid
- Emulsion
Overview
Curcumin, demethoxycurcumin and bisdemethoxycurcumin extracted from turmeric rhizomes, formulated into water-dispersible emulsions and encapsulated powders. It replaces tartrazine in beverages, dairy, noodles and baked goods; protect from strong light.
Stability Profile
pH Stability
pH 2 – 7
Heat Resistance
≤ 120 °C
Light Stability
Moderate
Water Solubility
Moderate
Technical Specifications
- Source
- Turmeric rhizome (Curcuma longa)
- Color Family
- Natural Yellow
- Available Forms
- Powder / Liquid / Emulsion
- Additive Code
- E100
- Main Constituents
- Curcumin, demethoxycurcumin, bisdemethoxycurcumin
- Quality Standard
- GB1886.60-2015
- Color Value
- E32–E140
- Shelf Life
- 24 months
- Packaging
- Powder: 1 kg / 5 kg bags; liquid: 5 kg drums
- Storage
- Sealed, cool and dry place, away from light
- Compliance
- FDA · EU · GB · Halal · Kosher
You May Also Like
E162 · #B0174B
Beetroot Red
Red beet (Beta vulgaris)
Vibrant raspberry-red from red beet juice, ideal for dairy, beverages and confectionery.
Natural Colorants · Powder · Liquid
#6B4226
Cacao Color
Cacao shell
Warm cocoa brown with stable heat and light performance for bakery and confectionery.
Natural Colorants · Powder · Liquid
E160c · #D8431E
Paprika Red
Sweet red pepper (Capsicum annuum)
Warm orange-red paprika oleoresin with outstanding heat resistance for snacks and bakery.
Natural Colorants · Liquid · Emulsion · Powder